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🖤 MOUSSAKA

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Try easy MOUSSAKA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS MEAT SAUCE 1?4 cup olive oil 2 lbs ground beef or 2 lbs ground lamb 2 large onions, finely chopped 2 garlic cloves, minced 1 teaspoon dried oregano 2 teaspoons dried basil 1 teaspoon ground cinnamon 1 teaspoon salt 3?4 cup chopped ripe olives, preferably kalamata (optional) 15 ounces seasoned tomato sauce BECHAMEL SAUCE 1?4 cup butter 2 tablespoons flour 1?4 teaspoon salt 2 cups hot milk 2 eggs, slightly beaten 1?2 cup grated kefalograviera cheese (use Parmesan if unavailable) EGGPLANT AND POTATOES 2 lbs eggplants olive oil, to brush on salt 2 -3 potatoes (cut into 1/4 inch thick rounds or long slices, enough to cover bottom of baking pan in 1 layer) FOR ASSEMBLY 1 cup parmesan cheese 1 cup kasseri cheese or 1 cup white cheddar cheese 1 cup seasoned bread crumbs DIRECTIONS In large, heavy saucepan, heat 1/4 cup oil; saute finely ground meat, oni

★ Easy MOTHER NATURE'S HEALTHY SANDWICH

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TESTED & PERFECTED MOTHER NATURE'S HEALTHY SANDWICH Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 slices hearty whole grain bread 4 slices avocados 1 slice tomatoes, to cover sandwich 3 slices cucumbers (thin slices) zucchini, cut into match-stick julienne lettuce alfalfa sprout sunflower seeds 2 slices colby-monterey jack cheese 2 teaspoons cream cheese 1?4 teaspoon chili powder DIRECTIONS Spread cream cheese on bread. Sprinkle with chili powder. Sprinkle over some sunflower seeds. Layer vegetables and cheese to suit your taste. Vary amounts as you like since this is a general guideline of the ingredients used in this sandwich. by: nvermd

ℬ The Best MOST DELICIOUS GARLIC CHEESE BREAD

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Try easy MOST DELICIOUS GARLIC CHEESE BREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 loaf French bread, thickly sliced or halved lengthwise olive oil 6 cloves garlic, minced 3?4 cup mayonnaise 1 cup grated parmesan cheese 1?8 teaspoon salt (optional) 1?2 teaspoon dried parsley flakes, for garnish (optional) DIRECTIONS Slice or halve the bread and brush one side of slices, or cut side of halves, with olive oil. Place the bread under the broiler until it starts to look toasted. Remove. Mix the garlic, mayonnaise, Parmesan, and salt together. Spread over the bread. Place the bread back under the broiler until the tops are nice and bubbly and beginning to brown. Garnish with parsley flakes (or not). by: GinnyP

✓ Recipe MOROCCAN SPICED CHICKEN AND FENNEL

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TESTED & PERFECTED MOROCCAN SPICED CHICKEN AND FENNEL Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS CHICKEN AND FENNEL 1 teaspoon paprika 1?2 teaspoon ground cumin 1?2 teaspoon ground coriander 1?2 teaspoon ground ginger 3?4 teaspoon sea salt 1?4 teaspoon black pepper 1 lb boneless skinless chicken breast 1 tablespoon olive oil 2 cups fennel, thinly sliced 1?4 cup fennel leaves, chopped 1 medium red onion, cut into 1 inch chunks 1 cup orange juice (fresh squeezed but not neccessary) 1?3 cup fat-free chicken broth 2 teaspoons cornstarch 1 tablespoon water COUSCOUS 1 cup uncooked couscous 2 cups water DIRECTIONS Combine spices with pepper and 1/4 teaspoon of salt. Season chicken to coat both sides. Preheat large nonstick skillet, add olive oil. Cook chicken breasts about 5 minutes each side. Remove chicken and keep warm. Add the fennel and onions to the pan and saute for 7 mnutes or so. The fennel should b

ლ SWEET & MINTY GREEN TEA

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Try easy SWEET & MINTY GREEN TEA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 tablespoons green tea 5 cups boiling water 1 bunch of fresh mint 1?2 - 1 cup sugar, to taste DIRECTIONS Place tea in teapot. Pour in boiling water. Cover and steep 2 to 3 minutes. Wash mint under running water and add to pot. Steep for 3 to 5 minutes. Add sugar as desired. Serve in mint tea glasses or small cups. by: Rita1652

🎧 Healty MOROCCAN GROUND BEEF KEBAB / SKEWERS

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TESTED & PERFECTED MOROCCAN GROUND BEEF KEBAB / SKEWERS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 lbs ground beef 1?2 medium onion, grated 2 garlic cloves, minced 1 tablespoon fresh parsley, finely chopped 1 tablespoon fresh cilantro, finely chopped 1 teaspoon paprika 1 teaspoon cumin 1?2 teaspoon salt 1?2 teaspoon black pepper 1?2 - 1 teaspoon cayenne pepper 1?2 teaspoon ras el hanout spice mix, Ras El Hanout - Moroccan Spice Mix DIRECTIONS Combine the beef, onion, parsley, cilantro, & spices in a large bowl, refrigerate for 1 hour. Wash your hands but don't dry them. Gently pack small amounts of the meat mixture around the skewers, forming a 4-inch long sausage shape on each skewer. Grill over charcoal, turning the kebab time to time so not to burn. Cook throughly. Serve with Recipe #260654 or some other dense bread. by: FDADELKARIM

✷ The Best MOROCCAN CHICKEN WITH PRESERVED LEMONS AND COUSCOUS

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Try easy MOROCCAN CHICKEN WITH PRESERVED LEMONS AND COUSCOUS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1?4 cup fresh lemon juice 2 tablespoons honey 2 garlic cloves, crushed 1 teaspoon ground turmeric 1 teaspoon ground cumin 1 teaspoon ground cinnamon 1?4 teaspoon cayenne pepper 8 large skinless chicken breasts 8 wedges preserved lemons 1 1?2 cups chicken stock 1?3 cup slivered almonds 2 teaspoons olive oil 1 small yellow onion, halved, finely chopped 1 small red chile, deseeded, finely chopped 1 cup couscous 1?3 cup currants 1?3 cup fresh coriander leaves, firmly packed DIRECTIONS Combine the lemon juice, honey, garlic. turmeric, cumin, cinnamon and cayenne pepper in a large glass or ceramic dish. Add the chicken and turn over so that it is thoroughly coated with the marinade. Cover and place in the refrigerator for at least three hours, preferably overnight, to develop the flavours. Preheat the oven to