👑 MARINATED RAW FISH IN COCONUT CREAM ( SAMOAN DISH )
How to Make MARINATED RAW FISH IN COCONUT CREAM ( SAMOAN DISH ) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 500 g white fish fillets 1 teaspoon salt 1?2 cup lemon juice 1?2 lemon, sliced 2 tomatoes, diced 1 medium onion, finely chopped 400 ml coconut cream, if it's not too rich or 1/2 cup coconut cream, if it's rich DIRECTIONS Cut fish into cubed pieces. Sprinkle with salt then lemon juice. Cover and chill for 2 hours or overnight or until fish whitens, stirring occasionally. Put in onion, coconut cream, tomatoes and cucumber, and garnish with 1/2 lemon slices. Serve chilled. by: Gorona Filo