👑 How To LOW FAT " MC DONALD'S" FRENCH FRIES
TESTED & PERFECTED LOW FAT " MC DONALD'S" FRENCH FRIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 3?4 teaspoons salt, divided 1 -2 russet potato 1 teaspoon extra virgin olive oil DIRECTIONS Bring water to boil in a saucepan over high heat. Add one teaspoon of salt. Preheat oven to 400F. Peel potatoes and slice into 1/4 inch fries. Weigh the potatoes and measure out 9 ounces. Transfer potatoes to boiling water and cook exactly 2 1/2 minutes. Drain in colander and let cool (about 5 minutes). Transfer cooled potatoes to a mixing bowl and add oil and 1/2 teaspoon of salt. Mix gently to coat. Spread in a single layer on a non stick baking sheet. Bake for 20-25 minutes until crisp and golden. Turn every five minutes during the last half of cooking. Add the remaining salt if desired. (I found them plenty salty without). Note: Mine took 30 minutes to achieve the right level of crispiness--so c