⋆ How To MEXICAN GRILLED CHICKEN

How to Make MEXICAN GRILLED CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

MEXICAN GRILLED CHICKEN


INGREDIENTS

8 chicken thighs or 4 chicken breast halves, on the bone MARINADE INGREDIENTS 1?2 onion 1 large garlic clove 1?4 cup olive oil 1?2 teaspoon Mexican oregano 1?2 teaspoon cumin 1 teaspoon salt 1?2 teaspoon black pepper 1?4 teaspoon dried chipotle powder 1 teaspoon paprika 1 limes, juice of or 2 tablespoons apple cider vinegar 1 handful cilantro leaf (optional)


DIRECTIONS

Put all marinade ingredients in the blender or food processor and liquify. Put marinade in a gallon-size zip lock bag and add chicken pieces. Turn a few times to distribute marinade. Refrigerate for at least 2 hours I leave it for about 10 hours. Remove chicken from marinade and place on hot grill. Discard marinade. Grill, turning occasionally, until chicken is cooked through.




by: Pesto lover

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